Methodology Of Teaching Phrases

Authors

  • Tajiyeva Zukhra Kamalbayevna Tashkent State University of Economics academic lyceum teacher of native language Freelance researcher

Keywords:

education, dairy foods, students

Abstract

Students preparing for careers in the dairy food industries need opportunities to develop interpersonal, computer, problem solving, and communication skills as well as technical competency in dairy foods.

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Published

2024-01-12

Issue

Vol. 26 (2024): PERIODICAL

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

How to Cite

Methodology Of Teaching Phrases. (2024). Periodica Journal of Modern Philosophy, Social Sciences and Humanities, 26, 5-6. https://periodica.org/index.php/journal/article/view/696

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